Experience the rich complexity of Bali Blue, a med-dark roast sourced from the volcanic highlands of Kintamani. Each cup reveals layers of dark chocolate, molasses, and brown sugar—a testament to the meticulous care of Balinese smallholder farmers.
Hand-picked at peak ripeness and sun-dried on raised beds, this coffee embodies the traditional methods that have made Bali's coffee renowned worldwide. The result is a smooth, full-bodied brew with a luxurious sweetness that lingers long after the last sip.
Tasting Notes: Dark chocolate, molasses, brown sugar
Roast Level: Med-dark
Origin: Kintamani, Bali
Process: Hand-picked, raised bed dried