Sumatra
$19.00
"Discover the bold, earthy mystique of our Sumatra coffee—a single-origin treasure from Indonesia's legendary growing region. Known for its full body and low acidity, this coffee delivers a uniquely complex profile with notes of dark chocolate, cedar, and subtle herbal undertones. The traditional wet-hulling process creates Sumatra's signature syrupy mouthfeel and deep, lingering finish. Perfect for those who seek a coffee with character and depth, this is a cup that demands to be savored slowly."
Cupping Notes: Medium Acidity, Syrupy Body, Dark Chocolate, Dried Fruit, Earthy, Long Lingering Body
Region: Aceh, Takengon
Coop: Koperasi Baitul Qiradh Baburrayyan (KBQB)
Altitude: 1100 - 1600 M
Processing: Giling Basha (Also known as Wet-Hulling)
Varietal: Tim Tim, Typica, Ateng, Onan Ganjang, Jember
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